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PRESERVED: Making Your Own Vinegar & Shrubs

  • Neighbor 4200 Piedmont Avenue Oakland, CA, 94611 United States (map)

Making Your Own Vinegar & Shrubs with Elizabeth Vecchiarelli - $40

Learn how to brew and age your own live-cultured vinegar with PRESERVED owner Elizabeth Vecchiarelli. Get creative with your homemade vinegar and learn the simple art of infusing.

Shrubs are a traditional way to preserve fruit in vinegar. It is a dynamic expression of fresh fruit flavor, balancing sweet and tart in a live-cultured, drinkable vinegar. Enjoy it simply with sparkling water for a refreshing probiotic tonic. Or use your shrub in a creative cocktail. Students will receive recipes and a take-home sample of our seasonal shrub infusion.

This class is presented by Preserved.

Earlier Event: October 1
PRESERVED: Making and Using Bone Broth
Later Event: October 10
PRESERVED: Cultured Pickling - Kimchi